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Sauerkraut 1L

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Traditionally fermented homemade sauerkraut from Wild Rose Colony. No preservatives, no additives, just pure cabbage and salt. Packed in 1L glass jars the old-fashioned way. AVAILABLE IN MID SEPTEMBER

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$7.50

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About this product

Wild Rose Colony’s homemade sauerkraut is crafted the traditional Hutterite way—slow-fermented in small batches using fresh colony-grown cabbage and nothing else. No preservatives, no vinegar shortcuts, no artificial flavoring. Just naturally fermented, probiotic-rich sauerkraut with the tangy crunch that only time and tradition can produce.

Each 1L jar is packed with live cultures that support gut health while delivering that bold, satisfying sourness perfect for sausages, perogies, pork roasts, sandwiches, or eating straight from the jar. Colony kitchens have perfected this recipe over generations, now you can bring it straight to your table.

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